Country Crisps: Nutrition Facts


Common serving sizes
1.0 onz = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.6g
Sugars, total:
17.86g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
250kcal
Protein:
7.14g
Total Fat (Lipid):
5.36g
Carbohydrate, by difference:
42.86g

Minerals

Calcium:
71mg
Iron:
2.57mg
Sodium:
536mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Buttermilk, Wheat Flour (Enriched Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Pumpkin Seeds, Raisins, Figs, Flax Seeds, Honey, Sesame Seeds, Honey, Sesame Seeds, Baking Soda, Sea Slat, Black Pepper.
Brand
Dierberg's Markets, Inc.