Cracklebred: Nutrition Facts


Common serving sizes
4.0 slices = 19.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
5.3g
Sugars, total:
5.26g
Sugars, added:
5.3g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
368kcal
Protein:
5.26g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
84.21g

Minerals

Calcium:
11mg
Iron:
1.05mg
Potassium:
179mg
Sodium:
842mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Rice Flour, Corn Flour, Corn Starch, Sugar, Buckwheat Flour, Apple Fiber, Salt, Millet Flour, Teff Flour.
Brand
Breton Enterprises Inc