Cream Top Yogurt Blended 2% Milk Fat: Nutrition Facts


Common serving sizes
8.0 onz = 227.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
4.85g

Fats (Lipids)

Cholesterol:
9mg
Fatty Acids, Total Saturated:
0.88g
Fatty Acids, Total Monounsaturated:
0.44g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
62kcal
Protein:
3.08g
Total Fat (Lipid):
1.98g
Carbohydrate, by difference:
5.73g

Minerals

Calcium:
220mg
Iron:
0.63mg
Potassium:
172mg
Sodium:
46mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
771IU
Ingredients
Organic Cultured Grade a Milk, Vanilla Flavor (Water, Organic Sugar, Organic Vanilla Flavors, Pectin, Organic Lemon Juice Concentrate), Organic Vanilla, Organic Nonfat Milk, Organic Cream.
Brand
ROUNDY'S