Daily Chef, California Raisins: Nutrition Value


Common serving sizes
0.25 cup = 40.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.5g
Sugars, total:
60g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
300kcal
Protein:
2.5g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
80g

Minerals

Calcium:
50mg
Iron:
1.8mg
Potassium:
750mg
Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
3mg
Vitamin A, IU:
0IU
Ingredients
Raisins.
Brand
Wal-Mart Stores, Inc.