Dannon, Oikos, Greek Frozen Yogurt, Strawberry: Nutrition Facts


Common serving sizes
0.5 cup = 89.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
20.22g

Fats (Lipids)

Cholesterol:
11mg
Fatty Acids, Total Saturated:
1.69g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
157kcal
Protein:
6.74g
Total Fat (Lipid):
2.81g
Carbohydrate, by difference:
28.09g

Minerals

Calcium:
225mg
Iron:
0mg
Potassium:
146mg
Sodium:
39mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4mg
Vitamin A, IU:
112IU
Ingredients
Lactose Reduced Non Fat Milk, Sugar, Strawberry Puree, Corn Syrup, Cultured Non Fat Milk, Cream, Non Fat Milk Powder, Contains less than 2% of Lactic Acid, Modified Food Starch, Carob Bean Gum, Natural Flavor, Vegetable Juice and Beta Carotene (for Color), Citric Acid. Contains Active Yogurt Cultures Including l Acidophilus
Brand
The Dannon Company, Inc.