Dickinson 9.5 Ounce Vanilla Curd: Nutrition Value


Common serving sizes
1.0 tbsp = 19.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
57.89g

Fats (Lipids)

Cholesterol:
79mg
Fatty Acids, Total Saturated:
5.26g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
0g
Total Fat (Lipid):
7.89g
Carbohydrate, by difference:
63.16g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
79mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sugar, Eggs, Water, Butter (Cream [from Milk], Salt), Corn Starch Modified, Natural Flavor, Titanium Dioxide (Color), Xanthan Gum, Vanilla Beans.
Brand
The J.M. Smucker Company