Dill Sauce: Nutrition Value


Common serving sizes
1.0 onz = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
7.14g

Fats (Lipids)

Cholesterol:
36mg
Fatty Acids, Total Saturated:
5.36g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
607kcal
Protein:
0g
Total Fat (Lipid):
67.86g
Carbohydrate, by difference:
7.14g

Minerals

Calcium:
0mg
Iron:
1.29mg
Sodium:
357mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Canola Oil, Mustard, Sugar, Egg Yolks, Vinegar, Lemon Juice, Dill Weed, Sea Salt and Spices.
Brand
Tulape International Corp.