Double Chocolate Sliced Loaf Cake: Nutrition Facts


Common serving sizes
2.0 slices = 90.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.1g
Sugars, total:
31.11g

Fats (Lipids)

Cholesterol:
72mg
Fatty Acids, Total Saturated:
5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
367kcal
Protein:
5.56g
Total Fat (Lipid):
18.89g
Carbohydrate, by difference:
45.56g

Minerals

Calcium:
111mg
Iron:
2mg
Sodium:
378mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
111IU
Ingredients
Sugar, Eggs, Soybean Oil, Water, Bleached Enriched, Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid). Chocolate Drops (Sugar, Chocolate, Liquor), Cocoa Butter, Soy Lecithin [emulsifier], Vanilla [artificial Flavor], Milk, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Contains 2% or less of Each of the Following: Nonfat Dry Milk Cocoa (Processed with Alkali), Food Starch-Modified, Whey (Milk), Dextrose, Emulsifier (Mono-and Diglycerides, Propylebe Glkycol Ester of Fatty Acids, Sodium Stearoyl Lactylate), Vital Wheat Gluetn, Salt, Soy Lecithin, Sodium Bicarbonate, Calcium Propionate (Preservative), Caramel Color, Sodium Aluminum Phosphate, Aluminum Sulfate, Artificial Flavor, Monocalcium Phosphate.
Brand
CSM BAKERY PRODUCTS