Duff Goldman, Creamy Frosting: Nutrition Facts


Common serving sizes
2.0 tbsp = 33.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
63.64g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
7.58g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
424kcal
Protein:
0g
Total Fat (Lipid):
18.18g
Carbohydrate, by difference:
66.67g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
91mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sugar, Animal Shortening (Contains One or more of the Following: Tallow, Lard, Hydrogenated Tallow with Preservatives [bht, Citric Acid]), Water, High Fructose Corn Syrup, Contains 2% or less Of: Corn Starch, Modified Wheat Starch, Emulsifiers (Mono-and Diglycerides with Preservatives [mixed Tocopherols, Ascorbic Acid and Citric Acid], Polysorbate 60, Soy Lecithin), Color (Red 40), Natural and Artificial Flavor, Salt, Preservative (Potassium Sorbate), Dextrose, Agar, Citric Acid.
Brand
Gartner Studios, Inc.