Fat Free Syrup: Nutrition Value


Common serving sizes
1.0 tbsp = 19.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
5.3g
Sugars, total:
52.63g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
237kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
63.16g

Minerals

Calcium:
0mg
Iron:
1.89mg
Sodium:
26mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
High Fructose Corn Syrup; Corn Syrup; Water; Cocoa*; Sugar; Contains 2% or less Of: Potassium Sorbate (Preservative); Salt; Mono- And Diglycerides*; Xanthan Gum; Polysorbate 60; Vanillin, Artificial Flavor.
Brand
Impulsar, Inc.