Ferrer, Black Olive Tapenade & Dip: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.3g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
3mg
Fatty Acids, Total Saturated:
4.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
289kcal
Protein:
1.67g
Total Fat (Lipid):
28.67g
Carbohydrate, by difference:
6g

Minerals

Calcium:
60mg
Iron:
1.5mg
Sodium:
667mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
20mg
Vitamin A, IU:
183IU
Ingredients
Black Olives and Olive Oil.
Brand
CONSERVES FERRER, S.A.