Ferris, Raisins, Milk Chocolate: Nutrition Value


Common serving sizes
0.25 cup = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.6g
Sugars, total:
60.71g

Fats (Lipids)

Cholesterol:
7mg
Fatty Acids, Total Saturated:
10.71g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
429kcal
Protein:
3.57g
Total Fat (Lipid):
17.86g
Carbohydrate, by difference:
71.43g

Minerals

Calcium:
71mg
Iron:
1.29mg
Sodium:
36mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Milk Chocolate (Sugar Cocoa Butter Milk Chocolate Liquor Soy Lecithin [an Emulsifier] and Vanilla) Raisins Gum Arabic Corn Syrup Sugar and Certified Confectioners Glaze (Food Grade Lac Resin).
Brand
Ferris Coffee & Nut Co.