Food Club, Potato Classics, Scalloped: Nutrition Value


Common serving sizes
0.333 cup potato slices and 1.5 tablespoons dry sauce mix, makes about 0.5 cup prepared | about = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
7.1g
Sugars, total:
3.57g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
357kcal
Protein:
7.14g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
75g

Minerals

Calcium:
71mg
Iron:
1.29mg
Sodium:
2214mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
21.4mg
Vitamin A, IU:
0IU
Ingredients
Dehydrated Potatoes with Preservative (Sodium Bisulfite), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Whey, Corn Syrup Solids, Palm Oil, Dehydrated Onion, Natural Flavor, Baking Soda, Spice, Dehydrated Celery, Color (Paprika, Annatto Extract), Sodium Caseinate, Dipotassium Phosphate, Disodium Inosinate, Disodium Guanylate, Emulsifier (Monoglycerides), Guar Gum, Preservative (Tbhq), Sodium Silicoaluminate
Brand
Topco Associates, Inc.