Food Club, Premium Ice Cream, Banana Split: Nutrition Facts


Common serving sizes
0.5 cup = 68.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
20.59g

Fats (Lipids)

Cholesterol:
37mg
Fatty Acids, Total Saturated:
5.88g
Fatty Acids, Total Monounsaturated:
2.21g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
191kcal
Protein:
2.94g
Total Fat (Lipid):
8.82g
Carbohydrate, by difference:
27.94g

Minerals

Calcium:
88mg
Iron:
0mg
Sodium:
66mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
3.5mg
Vitamin A, IU:
294IU
Ingredients
Milkfat and Nonfat Milk, Sugar, Corn Syrup, Chocolate Syrup [corn Syrup, Water, Cocoa Processed with Alkali, High Fructose Corn Syrup, Corn Starch-Modified, Salt, Citric Acid], Banana Split Base [pineapple, High Fructose Corn Syrup, Corn Syrup, Cherries, Locust Bean Gum, Citric Acid, Natural Flavor, Xanthan Gum, Turmeric Extract [color], Yellow 6, Red 40], High Fructose Corn Syrup, Sweetcream Buttermilk Whey, Banana Puree, Contains less than 2% of Mono and Diglycerides, Guar Gum, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Red 40, Annatto (Color).
Brand
Topco Associates, Inc.