Formaggio, Stuffed Mozzarella Cheese: Nutrition Facts


Common serving sizes
1.0 onz = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
268mg
Fatty Acids, Total Saturated:
37.5g

General / Macros

Calories / Energy:
607kcal
Protein:
64.29g
Total Fat (Lipid):
64.29g
Carbohydrate, by difference:
10.71g

Minerals

Calcium:
1071mg
Iron:
0mg
Sodium:
2464mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
2143IU
Ingredients
Fresh Mozzarella and Ricotta Cheese: Pasteurized Milk & Cream, Vinegar, Vegetable Enzymes, Salt. Prosciutto: Pork, Salt, Spices. Sopressatta: Pork, Salt, Contains 2% or less of the Following: Spices, Dextrose, Red Wine, Sodium Erythorbate, Lactic Acid Starter Culture (may Contain Milk), Garlic, Sodium Nitrate, Sodium Nitrite. Canola Oil, Herbs and Spices.
Brand
Formaggio Italian Cheese Specialties Inc