Franz, Cookies, Chocolate Peanut Butter: Nutrition Value


Common serving sizes
1.0 cookie = 37.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.7g
Sugars, total:
27.03g

Fats (Lipids)

Cholesterol:
14mg
Fatty Acids, Total Saturated:
13.51g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
486kcal
Protein:
8.11g
Total Fat (Lipid):
29.73g
Carbohydrate, by difference:
45.95g

Minerals

Calcium:
54mg
Iron:
2.92mg
Sodium:
405mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Bleached, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Coating (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Powder, Black Cocoa Powder [processed with Alkali], Soy Lecithin, Natural Vanilla Flavor), Peanuts Palm Oil, Peanut Butter (Peanuts, Hydrogenated Rapeseed, Cotton Seed and Soybean Oils, Salt), Sugar, High Fructose Corn Syrup, Brown Sugar, Water, Molasses, Baking Soda, Eggs, Salt, Baking Powder (Sodium Bicarbonate, Sodium Aluminium Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Milk.
Brand
United States Bakery