French Fries: Nutrition Facts


Common serving sizes
45.0 2" pieces | about = 84.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.4g
Sugars, total:
1.19g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
2.38g
Fatty Acids, Total Monounsaturated:
3.57g
Fatty Acids, Total Polyunsaturated:
2.38g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
179kcal
Protein:
2.38g
Total Fat (Lipid):
8.33g
Carbohydrate, by difference:
22.62g

Minerals

Calcium:
0mg
Iron:
0.43mg
Sodium:
48mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
2.9mg
Vitamin A, IU:
0IU
Ingredients
Potatoes, Vegetable Oil, (may Contain One or more of the Following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean and/or Cottonseed Oil), Sodium Acid Pyrophosphate (to Promote Color Retention), Dextrose, Natural Flavoring (Contains Milk, Wheat).
Brand
The Kroger Co.