French Onion Locally Made Soup: Nutrition Facts


Common serving sizes
1.0 cup = 227.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.9g
Sugars, total:
6.17g

Fats (Lipids)

Cholesterol:
9mg
Fatty Acids, Total Saturated:
2.2g

General / Macros

Calories / Energy:
75kcal
Protein:
1.32g
Total Fat (Lipid):
3.52g
Carbohydrate, by difference:
8.81g

Minerals

Calcium:
18mg
Iron:
0.16mg
Sodium:
551mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4mg
Vitamin A, IU:
0IU
Ingredients
Onions, Water, Beef Base (Cooked Beef [beef Fat, Beef Stock, Beef Meat], Sugar, Salt, Autolyzed Yeast Extract, Natural Flavor, Potassium Chloride, Maltodextrin, Soy Sauce Powder [fermented Soybeans, Salt], Dehydrated Onion Powder, Caramel Color, Citric Acid, Garlic Powder, Sunflower Oil, Silicon Dioxide), Butter (Pasteurized Cream, Salt), Brandy, Modified Foods Starch, White Sugar.
Brand
Kowalski Companies Inc.