French Onion Sour Cream Dip: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
67mg
Fatty Acids, Total Saturated:
11.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
200kcal
Protein:
3.33g
Total Fat (Lipid):
16.67g
Carbohydrate, by difference:
6.67g

Minerals

Calcium:
133mg
Iron:
0mg
Potassium:
167mg
Sodium:
633mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
667IU
Ingredients
Cultured Cream and Skim Milk. Whey, Modified Corn Starch, Cultured Dextrose, Gelatin, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Calcium Sulfate, Locust Bean Gum, Salt, Minced Onion, Onion Powder, Sugar, Hydrolyzed Soy Protein, Monosodium Glutamate, Parsley, Potassium Sorbate (Preservative), Dextrose, Garlic Powder, Calcium Stearate, Partially Hydrogenated Soybean Oil, Tricalcium Phosphate, and Citric Acid.
Brand
The Kroger Co.