Fresh Farmer’s Cheese: Nutrition Value


Common serving sizes
1.0 inch cube) | (about = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
89mg
Fatty Acids, Total Saturated:
16.07g

General / Macros

Calories / Energy:
286kcal
Protein:
21.43g
Total Fat (Lipid):
25g
Carbohydrate, by difference:
0g

Minerals

Calcium:
714mg
Iron:
0mg
Sodium:
643mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
714IU
Ingredients
Cultured Pasteurized Grade a Whole Milk, Calcium, Natural Flavor, Salt & Non-Animal Kosher Rennet.
Brand
Karoun Dairies Inc.