Fruit Gelatin: Nutrition Facts


Common serving sizes
1.0 cup = 99.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.03g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g

General / Macros

Calories / Energy:
20kcal
Protein:
1.01g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
4.04g

Minerals

Calcium:
0mg
Iron:
0mg
Potassium:
0mg
Sodium:
56mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
48.5mg
Vitamin A, IU:
0IU
Vitamin D:
0IU
Ingredients
Water, Peaches, Corn Syrup, Gelatin, less than 1% Of: Citric Acid, Salt, Natural and Artificial Flavors, Sodium Citrate, Potassium Sorbate (Maintains Freshness), Aspartame*, Acesulfame Potassium, Ascorbic Acid (Vitamin c), Red #40, Yellow #6, Blue #1.
Brand
D'SABOR