Game meat, beefalo, composite of cuts, raw: Nutrition Facts


Common serving sizes
1 oz = 28.35g, 1 lb = 453.6g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g

Fats (Lipids)

Cholesterol:
44mg
Fatty Acids, Total Saturated:
2.04g
Fatty Acids, Total Monounsaturated:
2.04g
Fatty Acids, Total Polyunsaturated:
0.15g

General / Macros

Water:
70.89g
Calories / Energy:
143kcal
Protein:
23.3g
Total Fat (Lipid):
4.8g
Ash:
0.92g
Carbohydrate, by difference:
0g

Minerals

Calcium:
18mg
Iron:
2.32mg
Phosphorus:
224mg
Potassium:
436mg
Sodium:
78mg
Zinc:
4.86mg
Selenium:
9.8g

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
7mg
Thiamin:
0.04mg
Riboflavin:
0.09mg
Niacin:
4.64mg
Pantothenic Acid:
0.55mg
Folate, total:
15g
Folic Acid:
0g
Folate, food:
15g
Folate, DFE:
15g
Vitamin B-12:
2.42g
Vitamin A, RAE:
0g
Retinol:
0g
Vitamin A, IU:
0IU