Girard’s, Caesar Dressing: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
33mg
Fatty Acids, Total Saturated:
6.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
400kcal
Protein:
3.33g
Total Fat (Lipid):
43.33g
Carbohydrate, by difference:
3.33g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
1067mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Soybean Oil, Water, Corn-Cider Vinegar, Parmesan Cheese (Part-Skim Milk, Cheese Culture Salt, Enzymes), Salt, Egg Yolk, Distilled Vinegar, Sugar, Anchovies, Citric Acid, Mustard Seed, Garlic*, Lemon Juice Concentrate, Spices, Xanthan Gum, Monosodium Glutamata, Onion*, Natural Flavors, Sodium Benzoate Added as Preservative, Molasses, Buttermilk Powder, Corn Syrup, Caramel Color, Tamarind, Calcium Disodium Edta Added to Protect Flavor, Disodium Inosinate, Disodium Guanylate.
Brand
T. Marzetti Company