Glazed Chocolate Cheesecake Snacke with Chocolate Chips: Nutrition Facts


Common serving sizes
45.0 grm = 45.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
28.89g

Fats (Lipids)

Cholesterol:
56mg
Fatty Acids, Total Saturated:
15.56g

General / Macros

Calories / Energy:
356kcal
Protein:
7.78g
Total Fat (Lipid):
22.22g
Carbohydrate, by difference:
31.11g

Minerals

Calcium:
49mg
Iron:
0.67mg
Sodium:
44mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Ingredients
Curd 50%, Sugar, Cocoa Glazing with Butter 15% (Vegetable Fats, Sugar, Fat Reduced Cocoa Powder 17%, Butter, Emulsifier (Rapeseed Lecithin), Flavoring), Butter, Chocolate Chips 4.3% (Sugar, Cocoa Mass, Butter, Emulsifier (Soya Lecithin)), Cocoa Powder, Potato Starch, Flavoring.
Brand
BANDI FOODS