Gorton’s, Simply Bake Signature Seasoning Tilapia Fish Fillet: Nutrition Facts


Common serving sizes
1.0 fillet = 148.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.7g

Fats (Lipids)

Cholesterol:
24mg
Fatty Acids, Total Saturated:
0.34g
Fatty Acids, Total Monounsaturated:
1.01g
Fatty Acids, Total Polyunsaturated:
0.68g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
88kcal
Protein:
13.51g
Total Fat (Lipid):
2.03g
Carbohydrate, by difference:
4.05g

Minerals

Calcium:
14mg
Iron:
0.97mg
Potassium:
284mg
Sodium:
351mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Tilapia Fillets. Sauce: Water, Canola Oil, Salt, Spices, Modified Corn Starch, Dried Garlic, Dried Red Bell Pepper, Maltodextrin, Corn Starch, Paprika, Xanthan Gum, Onion Powder, Parsley, Natural Flavor, Citric Acid, Garlic Powder, Sugar.
Brand
Gorton's of Gloucester