Gourmet Cooking Salt: Nutrition Value


Common serving sizes
0.25 tsp = 1.5g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fats (Lipids)

General / Macros

Calories / Energy:
0kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
0g

Minerals

Sodium:
38667mg
Iodine:
3300mcg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Salt (Sodium Chloride), Potassium Iodate (Ins 917)
Brand
DOS ANCLAS