Gourmet Edible Cookie Dough: Nutrition Facts


Common serving sizes
0.25 cup = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
36.84g

Fats (Lipids)

Cholesterol:
26mg
Fatty Acids, Total Saturated:
7.02g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
368kcal
Protein:
3.51g
Total Fat (Lipid):
12.28g
Carbohydrate, by difference:
63.16g

Minerals

Calcium:
35mg
Iron:
1.89mg
Sodium:
351mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
351IU
Ingredients
Wheat Flour, Brown Sugar, Butter (Pasteurized Cream, Natural Flavor), Water, Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Butterfat (Milk), Soy Lecithin and Vanilla), Sea Salt, Pure Vanilla Extract.
Brand
JuJu Bakes, LLC