Greek Chocolate on Top: Nutrition Value


Common serving sizes
1.0 container = 141.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
4.96g

Fats (Lipids)

Cholesterol:
7mg
Fatty Acids, Total Saturated:
0.71g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
71kcal
Protein:
7.8g
Total Fat (Lipid):
1.06g
Carbohydrate, by difference:
7.8g

Minerals

Calcium:
71mg
Iron:
0.26mg
Potassium:
99mg
Sodium:
46mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Cultured Grade a Non Fat Milk, Water, Glycerine, Heavy Cream, Fructose, Contains less than 1% of Modified Food Starch, Chocolate, Cocoa (Processed with Alkali), Strawberry Puree, Black Carrot Juice (for Color), Sodium Carboxymethylcellulose, Natural and Artificial Flavors, Locust Bean Gum, Lactic Acid, Salt, Sucralose, Potassium Sorbate (to Maintain Freshness), Acesulfame Potassium, Sunflower Lecithin, Citric Acid, Sodium Citrate.
Brand
The Dannon Company, Inc.