Greek Yogurt & Gel: Nutrition Value


Common serving sizes
1.0 cup = 99.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
18.18g

Fats (Lipids)

Cholesterol:
5mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
91kcal
Protein:
3.03g
Total Fat (Lipid):
0.51g
Carbohydrate, by difference:
19.19g

Minerals

Calcium:
61mg
Iron:
0mg
Sodium:
45mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Blueberry Gelatin (Water, Sugar, Gelatin, Citric Acid, Vegetable Juice (Color), Natural Flavor, Sodium Citrate, Slat, Potassium Sorbate [preservative]), Low Fat Blueberry Greek Yogurt (Cultured Skim Milk*, Sugar, Cream, Water, Milk Protein Isolate, Modified Corn Starch, Gelatin, Natural Flavor, Citric Acid, Vegetable Juice [color], Potassium Sorbate [preservative]).
Brand
LAKEVIEW FARMS