Green Coconut Cake: Nutrition Value


Common serving sizes
0.037 of cake = 81.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.2g
Sugars, total:
44.44g

Fats (Lipids)

Cholesterol:
31mg
Fatty Acids, Total Saturated:
7.41g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
420kcal
Protein:
2.47g
Total Fat (Lipid):
19.75g
Carbohydrate, by difference:
59.26g

Minerals

Calcium:
25mg
Iron:
0.89mg
Sodium:
296mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Palm Oil, Soybean Oil, Canola Oil, Coconut (Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite [preservative]), Invert Sugar, Contains 2% or less Of: Agar-Agar, Beta-Carotene (Color), Blue 1, Cellulose Gum, Citric Acid, Corn Syrup, Cornstarch, Defatted Soy Flour, Dextrose, Egg Whites, Glycerin, Guar Gum, High Fructose Corn Syrup, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Modified Food Starch, Mono- And Diglycerides, Natural and Artificial Flavor, Nonfat Milk, Phosphoric Acid, Polysorbate 60, Polysorbate 80, Preservatives (Potassium Sorbate, Sodium Benzoate, Sodium Propionate, Sorbic Acid), Propylene Glycol, Propylene Glycol Mono- And Diesters of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Titanium Dioxide (Color), Whey, Xanthan Gum, Yellow 5, Yellow 6, Yellow Corn Flour.
Brand
MEMBER'S MARK