Grilled Vegetable Pizza: Nutrition Facts


Common serving sizes
0.333 pizza, per container = 150.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
3mg
Fatty Acids, Total Saturated:
1.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
193kcal
Protein:
7.33g
Total Fat (Lipid):
6g
Carbohydrate, by difference:
27.33g

Minerals

Calcium:
40mg
Iron:
1.2mg
Sodium:
467mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
14mg
Vitamin A, IU:
200IU
Ingredients
Dough: Soft Wheat Flour, Water, Sunflower Oil, Salt, Yeast, Toppings: Mixed Vegetables (Grilled Eggplant, Grilled Zucchini, Sauteed Onion (Onion, Sunflower Oil), Grilled Red and Yellow Peppers, Extra Virgin Olive Oil, Garlic, Black Pepper, Salt, Oregano), Tomato Sauce (Tomato Puree, Tomato Pulp, Olive Oil, Sugar, Salt, Oregano, Basil), Mozzarella Cheese (Milk, Starter Culture, Microbial Rennet, Salt), Provolone Cheese (Milk, Salt, Rennet).
Brand
Supervalu, Inc.