Hand Decorated Petite Cookie: Nutrition Facts


Common serving sizes
30.0 grm = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
40g

Fats (Lipids)

Cholesterol:
33mg
Fatty Acids, Total Saturated:
3.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
367kcal
Protein:
6.67g
Total Fat (Lipid):
10g
Carbohydrate, by difference:
66.67g

Minerals

Calcium:
0mg
Iron:
1.2mg
Sodium:
383mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
333IU
Ingredients
Sugar, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Honey, Eggs, Unsalted Butter (from Milk), Invert Sugar, Palm Oil, Palm Kernel Oil, Baking Soda, Vanilla, Salt, Soy Lecithin, Natural Flavors, Artificial Food Colors Fd & c {(Yellow 5 & 6, Red 3 & 40, Blue 1 & 2), Titanium Dioxide}. Cream of Tartar, Cellulose Gum.
Brand
COOKIE GALLERY