Hannaford, Kettle Cooked Potato Chips, Salt & Vinegar: Nutrition Facts


Common serving sizes
13.0 chips | about = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.6g
Sugars, total:
3.57g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.79g
Fatty Acids, Total Monounsaturated:
14.29g
Fatty Acids, Total Polyunsaturated:
7.14g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
464kcal
Protein:
3.57g
Total Fat (Lipid):
25g
Carbohydrate, by difference:
60.71g

Minerals

Calcium:
0mg
Iron:
1.29mg
Potassium:
1143mg
Sodium:
929mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
17.1mg
Vitamin A, IU:
0IU
Ingredients
Potatoes, Sunflower and/or Canola Oil, Sodium Diacetate (Sodium Acetate, Acetic Acid), Lactose (Milk), Corn Maltodextrin, Contains Two Percent or less Of: Salt and Sea Salt, Dextrose, Malt Vinegar Flavor, Malic Acid.
Brand
Hannaford Bros. Co.