Happy Valentine’s Day! Milk Chocolate Candies: Nutrition Value


Common serving sizes
2.0 packs = 33.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3g
Sugars, total:
60.61g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
13.64g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
485kcal
Protein:
6.06g
Total Fat (Lipid):
24.24g
Carbohydrate, by difference:
66.67g

Minerals

Calcium:
121mg
Iron:
1.09mg
Sodium:
76mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Milk Chocolate (Sugar, Chocolate, Skim Milk, Cocoa Butter, Lactose, Milkfat, Soy Lecithin, Salt, Artificial Flavors), Sugar, less than 2% - Coloring (Includes Blue 1 Lake, Red 40, Yellow 6, Yellow 5, Blue 1, Yellow 5 Lake, Red 40 Lake, Yellow 6 Lake, Blue 2 Lake, Blue 2), Dextrin, Corn Syrup, Cornstarch.
Brand
Mars Chocolate North America LLC