Hawaiian Style Turkey Patties: Nutrition Value


Common serving sizes
1.0 container = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
6.19g

Fats (Lipids)

Cholesterol:
44mg
Fatty Acids, Total Saturated:
1.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
142kcal
Protein:
15.93g
Total Fat (Lipid):
5.31g
Carbohydrate, by difference:
7.08g

Minerals

Calcium:
0mg
Iron:
1.27mg
Sodium:
221mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
21.2mg
Vitamin A, IU:
0IU
Ingredients
Ground Turkey (Turkey, Natural Flavor), Pineapples, Sesame Teriyaki Seasoning {sugar, Soy Sauce Powder [naturally Brewed Soy Sauce (Soybeans, Wheat, Salt), Dextrin, Salt], Sesame Seeds, Sherry Wine Powder [natural Flavor, Maltodextrin, Contains Sulfites], Onion Powder, Garlic Powder, Carmel Color, Sesame Oil, Spice Extractives}.
Brand
READY TO COOK