Health Valley Organic, Vegetarian Chili: Nutrition Value


Common serving sizes
1.0 cup = 245.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.9g
Sugars, total:
2.45g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
65kcal
Protein:
4.08g
Total Fat (Lipid):
0.61g
Carbohydrate, by difference:
13.88g

Minerals

Calcium:
41mg
Iron:
1.1mg
Sodium:
57mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
6.1mg
Vitamin A, IU:
122IU
Ingredients
Fitered Water, Organic Tomatoes, Organic Pinto Beans Organic Onions, Organic Tomato, Paste Organic Brown Rice Flour, Organic Soy Proten, Organic Corn Starch , Organic Evaporated Cane Syrup, Organic Jalapeno Peppers , Natural Flavors (with Yeast Extract) Organic Garlic Power, Organic Spices, Organic Paprika
Brand
The Hain Celestial Group, Inc.