Horizon Organic, Organic Lowfat Egg Nog: Nutrition Facts


Common serving sizes
0.5 cup = 120.0ml
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
18.33g

Fats (Lipids)

Cholesterol:
33mg
Fatty Acids, Total Saturated:
1.25g
Fatty Acids, Total Monounsaturated:
0.42g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
117kcal
Protein:
5g
Total Fat (Lipid):
2.5g
Carbohydrate, by difference:
19.17g

Minerals

Calcium:
167mg
Iron:
0mg
Sodium:
71mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
333IU
Ingredients
Organic Grade a Nonfat Milk, Organic Cane Sugar, Organic Grade a Cream, Organic Egg Yolks, Organic Tapioca Starch, Natural Flavor, Organic Nutmeg, Organic Locust Bean Gum, Gellan Gum, Vitamin a Palmitate.
Brand
WWF Operating Company