Hormel, Compleats, Turkey Bacon & Egg Whites Breakfast Scramble: Nutrition Value


Common serving sizes
1.0 tray = 213.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.9g
Sugars, total:
0.47g

Fats (Lipids)

Cholesterol:
19mg
Fatty Acids, Total Saturated:
1.41g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
103kcal
Protein:
9.86g
Total Fat (Lipid):
4.23g
Carbohydrate, by difference:
6.1g

Minerals

Calcium:
47mg
Iron:
0.17mg
Sodium:
465mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Scrambled Egg Whites (Egg Whites, Water, Modified Food Starch, Soybean Oil, Salt, Nonfat Powdered Milk [nonfat Dry Milk, Vitamin a Palmitate, Vitamin D], Xanthan Gum, Citric Acid, Natural Butter Flavor, Spice), Egg Whites, Water, Potatoes, Cooked Turkey Bacon Bits (Smoked Cured Turkey [poultry Ingredients {mechanically Separated Turkey, Turkey}, Water, Salt, Sugar, Flavoring {salt, Sugar, Maltodextrin, Natural Smoke Flavor, Spice}, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Canola Oil]), Pasteurized Process Swiss and American Cheese (Cultured Milk and Skim Milk, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes), Contains 2% or less or Butter, Cream (Contains Carrageenan), Corn Flour, Corn Oil, Modified Potato Starch, Sugar, Modified Cornstarch, Potato Starch, Sugar, Modified Cornstarch, Potato Starch, Xanthan Gum, Soy Lecithin, Yeast Extract, Sodium Bisulfite, Spices, Flavoring, Yeast Autolyzate.
Brand
Hormel Foods Corporation