Horseradish Cheese Spread: Nutrition Facts


Common serving sizes
2.0 tbsp = 27.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.7g

Fats (Lipids)

Cholesterol:
93mg
Fatty Acids, Total Saturated:
14.81g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
296kcal
Protein:
14.81g
Total Fat (Lipid):
25.93g
Carbohydrate, by difference:
7.41g

Minerals

Calcium:
74mg
Iron:
0mg
Sodium:
426mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin); Cream Cheese (Cultured Pasteurized Milk and Cream, Whey, Salt, Tara Gum, Guar Gum); Horseradish (Horseradish, Water, Distilled Vinegar, Soy Oil, Salt, Artificial Flavoring); Milk (Milk, Vitamin D3); Food Starch-Modified; Sodium Benzoate and Potassium Sorbate (Preservatives); Nisin Preparation, Natural Flavor.
Brand
Hans Kissle Co., Inc.