Hot & Spicy Mustard: Nutrition Value


Common serving sizes
1.0 tsp = 5.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Sugars, total:
20g

Fats (Lipids)

Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
200kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
20g

Minerals

Sodium:
1600mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Distilled Vinegar, #1 Mustard Seed, Horseradish, Sugar, Salt, Peppers and Spices.
Brand
Woeber Mustard Mfg. Company