Ice Cream with a Graham Cracker Swirl: Nutrition Facts


Common serving sizes
2.0 cup = 90.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
21.11g
Sugars, added:
16.7g

Fats (Lipids)

Cholesterol:
39mg
Fatty Acids, Total Saturated:
7.78g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
256kcal
Protein:
2.22g
Total Fat (Lipid):
15.56g
Carbohydrate, by difference:
28.89g

Minerals

Calcium:
89mg
Iron:
0mg
Potassium:
144mg
Sodium:
100mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Milkfat and Nonfat Milk, Sugar, Graham Variegate [graham Cracker Crumb (Unbleached Unenriched Wheat Flour, Whole Wheat/Graham Flour, Sugar, Palm and Palm Kernel Oil, Molasses, Honey, Salt, Sodium Bicarbonate), Cottonseed Oil, Confectioners Sugar, Coconut Oil, Salt, Soy Lecithin, Natural Flavor, Cinnamon], Corn Syrup, Contains less than 2% of Whey, Lime Juice Concentrate, Fruit Juice (for Color), Natural Flavors, Corn Starch - Modified, Sodium Citrate, Citric Acid, Monoglycerides, Cellulose Gum, Guar Gum, Carrageenan
Brand
Meijer, Inc.