Instant Mousse: Nutrition Facts


Common serving sizes
0.25 package = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.3g
Sugars, total:
56.67g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
8.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
433kcal
Protein:
10g
Total Fat (Lipid):
11.67g
Carbohydrate, by difference:
73.33g

Minerals

Calcium:
0mg
Iron:
6mg
Sodium:
117mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sugar, Cocoa (Processed with Alkali), Corn Syrup Solids, Modified Potato Starch, Palm Kernel Oil, Gelatin, Modified Palm Oil, Sodium Caseinate (Milk), Tocopherol, Salt, Datem, Dipotassium Phosphate, Lactylic Esters of Fatty Acids, Mono and Diglycerides.
Brand
Dr. Oetker Canada Ltd