Italian Gelato: Nutrition Facts


Common serving sizes
0.667 cup = 83.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
27.71g
Sugars, added:
22.9g

Fats (Lipids)

Cholesterol:
12mg
Fatty Acids, Total Saturated:
6.02g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
205kcal
Protein:
2.41g
Total Fat (Lipid):
7.23g
Carbohydrate, by difference:
31.33g

Minerals

Calcium:
43mg
Iron:
0mg
Potassium:
337mg
Sodium:
36mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Pasteurized Milk, Water, Cane Sugar, Cocoa Powder (Processed with Alkali), Coconut Oil, Dark Chocolate (Cocoa Paste, Sugar, Cocoa Butter, Soy Lecithin [emulsifier], Natural Vanilla Flavor), Dark Chocolate Chips (Cocoa Paste, Sugar, Cocoa Butter, Soy Lecithin [emulsifier], Natural Vanilla Flavor), Inulin, Rice Flour, Citrus Fiber.
Brand
Whole Foods Market, Inc.