Italian Giardiniera: Nutrition Facts


Common serving sizes
1.0 tbsp = 14.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
7.1g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
50kcal
Protein:
0g
Total Fat (Lipid):
7.14g
Carbohydrate, by difference:
7.14g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
2407mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
8.6mg
Vitamin A, IU:
1071IU
Ingredients
Bell Peppers, Hot Peppers, Carrots, Celery, Water, Corn Oil, Vinegar, Salt, Garlic Powder, Spices, Sodium Bisulfite & less than 1/10th of 1% Sodium Benzoate, Calcium Chloride & Potassium Sorbate as Preservatives.
Brand
SOUTHSIDE SMITTI'S