Jennie-O, Cranberry Sage Turkey Breast: Nutrition Facts


Common serving sizes
2.0 onz = 56.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
5.36g

Fats (Lipids)

Cholesterol:
45mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
107kcal
Protein:
19.64g
Total Fat (Lipid):
0.89g
Carbohydrate, by difference:
5.36g

Minerals

Calcium:
0mg
Iron:
0.64mg
Sodium:
1071mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Rubbed With: Sugar, Cranberry, Salt, Gelatin, Corn Syrup Solids, Dextrose, Beet Powder, Maltodextrin. Corn Starch, Citric Acid, Lemon Juice Solids, Spice, Natural Flavors, Canola Oil, Malic Acid, Soy Lecithin. Turkey Breast, Turkey Broth, Seasoning (Sugar, Salt, Citric Acid, Canola Oil, Natural and Artificial Flavors, Disodium Inosinate, Disodium Guanylate, Malic Acid), Contains 2% or less Salt, Sodium Phosphate, Sodium Acetate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Brand
Jennie-O Turkey Store, Inc.