Keebler Murray Sugar Free Cookies Lemon Creme 1oz: Nutrition Value


Common serving sizes
1.0 package = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.3g
Fiber, insoluble:
1g
Fiber, soluble:
2g
Sugars, total:
1.2g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
7.8g
Fatty Acids, Total Monounsaturated:
5.4g
Fatty Acids, Total Polyunsaturated:
8.8g
Fatty Acids, Total Trans:
0.4g

General / Macros

Water:
3g
Protein:
4.9g
Total Fat (Lipid):
23.9g
Ash:
0.7g
Carbohydrate, by difference:
68.3g

Minerals

Calcium:
9mg
Iron:
2.2mg
Magnesium:
10mg
Phosphorus:
53mg
Potassium:
62mg
Sodium:
189mg
Zinc:
0.3mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Thiamin:
0mg
Riboflavin:
0.23mg
Niacin:
2.7mg
Vitamin B-6:
0.04mg
Folate, total:
70mcg
Vitamin A, IU:
0IU
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Soybean and Palm Oil with Tbhq for Freshness, Sorbitol*, Maltodextrin, Polydextrose, Contains Two Percent or less of Oat Fiber, Artificial Flavor, Salt, Baking Soda, Whey Protein Concentrate, Soy Lecithin, Natural Lemon Flavor, Mono and Diglycerides, Acesulfame Potassium, Datem, Sucralose, Xanthan Gum, Caramel Color, Annatto Color, Yellow #5, Yellow #6.*excess Consumption may Have a Laxative Effect.
Brand
Kellogg Company US