Kellogg Special k Protein Bars Chocolate Mocha 1.59oz: Nutrition Value


Common serving sizes
1.0 bar = 45.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
11.2g
Fiber, insoluble:
1g
Fiber, soluble:
10g
Sugars, total:
30.8g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
6.7g
Fatty Acids, Total Monounsaturated:
1.4g
Fatty Acids, Total Polyunsaturated:
1.6g
Fatty Acids, Total Trans:
0.2g

General / Macros

Water:
8.5g
Protein:
23g
Total Fat (Lipid):
10g
Ash:
5.1g
Carbohydrate, by difference:
53.4g

Minerals

Calcium:
444mg
Iron:
8mg
Magnesium:
36mg
Phosphorus:
483mg
Potassium:
114mg
Sodium:
404mg
Zinc:
5mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
27mg
Thiamin:
1mg
Riboflavin:
0.76mg
Niacin:
8.9mg
Vitamin B-6:
0.89mg
Folate, total:
178mcg
Vitamin B-12:
2.7mcg
Vitamin A, IU:
1667IU
Vitamin D:
36IU
Ingredients
Soy Protein Isolate, Sugar, Soluble Corn Fiber, Corn Syrup, Vegetable Oil (Palm, Palm Kernel and Soybean Oil with Tbhq for Freshness), Rice, Whole Grain Wheat, Fructose, Dextrose, Green Coffee Bean Extract (Water, Green Coffee Bean Powder), Contains 2% or less of Tricalcium Phosphate, Whey, Acacia Gum, Sorbitol, Glycerin, Cocoa, Wheat Bran, Cocoa Processed with Alkali, Chocolate, Soy Lecithin, Tapioca Starch, Natural and Artificial Flavor, Salt, Nonfat Milk, Soluble Wheat Fiber, Malt Flavor, Vitamin c (Ascorbic Acid), Xanthan Gum, Vitamin e (Alpha Tocopherol Acetate), Niacinamide, Yellow 6 Lake, Zinc Oxide, Red 40 Lake, Yellow 5 Lake, Reduced Iron, Blue 2 Lake, Almond Flour, Partially Defatted Peanut Flour, Vitamin B1 (Thiamin Hydrochloride, Thiamin Mononitrate), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin a Palmitate, Bht for Freshness, Folic Acid, Vitamin B12, Vitamin D3.
Brand
Kellogg Company US