Kroger, Graham Crackers, Original: Nutrition Value


Common serving sizes
4.0 crackers = 27.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.7g
Sugars, total:
18.52g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.85g
Fatty Acids, Total Monounsaturated:
1.85g
Fatty Acids, Total Polyunsaturated:
5.56g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
444kcal
Protein:
7.41g
Total Fat (Lipid):
11.11g
Carbohydrate, by difference:
74.07g

Minerals

Calcium:
74mg
Iron:
2.67mg
Sodium:
519mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Enriched Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Graham Flour, Sugar, Water, Soybean Oil (with Tbhq [antioxidant]), Molasses, High Fructose Corn Syrup, Oat Fiber, Salt, Baking Soda, Artificial Flavor, Dextrose, Modified Cornstarch, Cornstarch, Sodium Sulfite, Soy Lecithin, Whey, Enzymes.
Brand
The Kroger Co.