Lean Cuisine, Pepperoni Pizza: Nutrition Value


Common serving sizes
1.0 package = 170.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
3.53g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
1.76g
Fatty Acids, Total Monounsaturated:
1.76g
Fatty Acids, Total Polyunsaturated:
1.47g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
229kcal
Protein:
11.76g
Total Fat (Lipid):
5.29g
Carbohydrate, by difference:
34.12g

Minerals

Calcium:
118mg
Iron:
2.12mg
Potassium:
188mg
Sodium:
341mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
3.5mg
Vitamin A, IU:
118IU
Ingredients
Crust (Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Soybean Oil, Natural Flavor [contains Milk]), Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Food Starch*, Salt, Vitamin a Palmitate, Enzymes, *ingredient not in Regular Mozzarella Cheese), Water, Tomato Paste, Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings, Bha, Bht, Citric Acid), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavorings, Sodium Ascorbate, Natural Smoke Flavor, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Beef Topping (Beef, Water, Salt, Spices, Sugar, Bha, Bht, Citric Acid), Seasoning (Maltodextrin, Modified Cornstarch, Sugar, Salt, Dextrose, Spices, Spice Extractives, Dehydrated Garlic, Citric Acid, Xanthan Gum).
Brand
Nestle Usa-Frozen Food Division