Louisiana Brand Hot Link Sausage: Nutrition Facts


Common serving sizes
1.0 link = 98.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
1.02g

Fats (Lipids)

Cholesterol:
71mg
Fatty Acids, Total Saturated:
10.2g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
306kcal
Protein:
12.24g
Total Fat (Lipid):
27.55g
Carbohydrate, by difference:
2.04g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
908mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Pork, Water, Contains 2% or less of Salt, Spices, Sugar, Sodium Phosphates, Paprika, Extractives of Paprika, Sodium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Natural Flavors in Natural Hog Casing.
Brand
FARMER JOHN